Bruwer Raats who makes this wine is an absolute genius with Chenin Blanc. Only about 5% of the wine is matured in oak, a touch that gives a little bit of width on the palate without interfering with the fine, pure fruit flavours. Indaba Chenin Blanc grapes were sourced from select vineyard sites in Stellenbosch, Paarl and Swartland, characterised by soils of Table Mountain sandstone, decomposed Dolomite granite and shale. More than half of the vines are low-yielding dry farmed bush vines, with an average age of 20+ years. Indaba’s fresh, easy-drinking style offers vibrant flavours of honeyed pear, golden delicious apple and luscious tropical fruit. Lively peppery notes and an underlying mineral character shine through on the finish. Ideal with or without food.