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*Fervo – Marzemino Passito DOCG – Astoria Vini (50cl)


This is a sweet, velvety desert wine from Refrontolo in Italy’s Veneto. Made from pure marzemino grapes it has good body with plenty of ripe blackberry and loganberry fruit flavours together with hints of cherries and a dark, chocolate finish. It works well with berry fruit puddings such as summer pudding or even with chocolate desserts, the darker and fuller the better. It has plenty of sweetness and good balancing acidity.

Minimum Order is 6 Bottles

Please Note: This doesn't have to be 6 of the same bottle, it can be mixed.

Orders in multiples of 6 thereafter

Important Notice

To all our customers, both old and new, please accept our apologies as we are going to be unable to fulfil any orders placed between 4th February and 10th May 2019.

Any orders placed during this period will be held until 10th May, when they will be processed.

We look forward to serving you for the rest of 2019 and beyond.


The grapes are picked by hand when they are slightly over-ripe to capture as much natural sugar as possible. They are then dried on straw mats at the winery to concentrate both sugars and acidity. Before fermentation the grapes enjoy a period of “soaking” at low temperature for 2 or 3 days to extract colour and fragrance from the skins then before fermentation is finished, the process is blocked to achieve a high level of residual sugar (120 grams per litre) Only around 1.5 kilos of grapes are produced by every vine and this quantity is further reduced by around 30% after drying.

Additional information




Red, Dessert


Veneto & North East (Italy)









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