Description
A delicious orange wine made from organic verdejo grapes which, unlike white wines, are macerated and fermented with their skins to add subtle tannins, citrus flavours, and a characteristic ginger colour. Razor-sharp freshness, combined with a little extra grip from the tannin means the Ginja Ninja packs a punch like a slap in the face with a nun chuck! The grapes for this spectacular wine are picked from vineyards grown under strict organic growing criteria in a balanced, caring and sustainable way. The vineyard’s soils play a major role which favour rapid assimilation of reincorporated organic matter. This enables full terroir expression.