A very lightly oaked Cabernet delivering richness and complexity with a proud history – grapes for this wine are picked from the ‘home block’ where Byrne Vineyards began in the 1963.
Selected fruit was picked in the evening, crushed and fermented in stainless steel. A small amount of juice was put aside to ferment in French oak barrels, before being blended back to create the finished wine.
3 Stars & ‘Best Value Buy’ – Winestate Magazine 2018
Having originally grown grapes for other major wineries, Byrne Vineyards started producing its own wines from the estate vineyards in 2008. It has gone from strength to strength winning many accolades.
Woolpunda originates from a beautiful vineyard with breathtaking views once used for sheep farming – the word Punda means water.